First on our list, enjoy this delicious, creamy, and unique Tuscan-Style Potato Soup as a solid dinnertime dish or in small serving sizes as an appetizer to a meat-based main course. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. In a heavy stockpot, heat oil over medium heat. Sauté over medium heat for around 5 minutes, until the Onion is translucent. Reduce heat to low and simmer, … I can revoke my consent at any time through the unsubscribe link in the email or message. 27 Festive Hanukkah Recipes You Need to Make, Here's the Deadline to Order Holiday Gifts Online, 'Schitt's Creek' Gifts That Are Simply the Best, 15 Selena Quintanilla Quotes to Inspire You, A Definitive List of All the Best Christmas Movies. Serve it with slices of whole-wheat bread or a … Bring to a boil, then reduce the heat to simmer. Add the potatoes and leek to the drippings in the pot and cook, stirring, until the leek is slightly … I updated this recipe August 2019. Once soup has reached a boil, reduce heat to low and simmer, covered for 20 minutes. This soup is full of immune-boosting ingredients that are as delicious as they are nutritious. I've updated it with new photos, text, and a better written recipe. 8 potatoes, peeled and sliced Simmer for 5 minutes, or until the kale is tender. Curried Potato and Kale Soup Recipe Savor a hearty, satisfying meal while still kickstarting a healthy New Year with kale potato & white bean soup. These are days when my thoughts meander towards the promise of spring ingredients like peas and asparagus. Remove any thick, tough stems and chop them into small pieces. Add broth, water, potato and garlic; increase the heat to high and bring to a boil. In a heavy stockpot, heat oil over medium heat. For a satisfying meal, use up extra potatoes in this peasant-style soup. Add onion and garlic and saute for 2 minutes. A great way to use up big bags of supermarket kale Collard or mustard greens can be substituted for the kale. 1 bunch kale, trimmed, washed and thinly sliced A thick, creamy butternut and bean soup is loaded with colorful, tasty vegetables - potatoes, onion, carrots, and and kale. To be honest, I did not expect to find pleasure in a bowl of kale and potato soup this time of year. Heat a small skillet over medium heat. It's a comforting winter soup that is super easy to make and if you leave out the yogurt, it's vegan too! 1 garlic clove, minced. Drain the chorizo on paper towels and set aside. Stir in the broth, beans, sweet potatoes and kale. If you love thick, puréed soups, this recipe is definitely a winner. Lightly mash the potato with a wooden spoon. Bring soup to a simmer over medium heat; stir in kale. Prepare the kale and set it aside. Let potato-leek mixture cool to room temperature; puree directly in pot with an immersion blender until completely smooth (or puree in a food processor or blender, working in batches as needed, and then return puree to pot). This creamy sausage, bacon, potato, and kale soup is total comfort food! Kale and Potato Soup with Turkey Sausage is an easy, hearty soup made with kale, potatoes, carrots and turkey or chicken sausage. It's also spiced with a little bit of paprika, and you can add as much as you want depending on your heat preference. It’s packed with classic Tuscan flavors, but also protein, fiber, and nourishment! 1. With a beautiful creamy texture and a hint of curry, this filling soup will not leave you still feeling hungry. 4 cups coarsely chopped peeled Yukon gold potato (about 1 1/2 pounds) ¼ teaspoon salt. Return to the soup and bring to a simmer. Easy Potato and Kale Soup. Stir in the chicken broth, vinegar and salt. Join now & get access to 8,000+ healthy, delicious recipes, , Tuscan or curly, ribs removed, leaves chopped. It's so easy to make it at home. Add broth and potatoes, cover and … … We may earn commission from links on this page, but we only recommend products we back. First, add the Onion, Celery, and Bell Pepper to a large nonstick pot with a splash of water or oil. 6 ounces chorizo, cut in half lengthwise and sliced This potato and kale soup is a healthy soup that tastes really creamy but without the cream! PREPARATION Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Reduce to a simmer, cover and cook, stirring occasionally, until the potato is tender, 6 to 9 minutes. … ), leeks, Yukon Gold potatoes, and Tuscan kale. Add the chicken broth, milk, half-and-half, oregano and red pepper flakes to the pot with the sausage and on… Reduce heat to low and simmer, uncovered, until potatoes are tender, 10 to 15 minutes. Stir together and bring to a boil. If you prefer a thinner soup, you can stir in some water or extra broth. Bring to a boil, reduce heat, cover and simmer for 1 hour. In a sauté pan, gently wilt the kale with 1 to 2 tablespoons of water. Add turkey or chicken stock, potatoes and garlic and bring to a boil. It's also the perfect excuse to invest in an immersion blender—you can purée the soup right in the pot, without having to transfer hot liquid back and forth from your pot to a blender. Click to Tweet. Add wine and cook until mostly evaporated, 2 to 3 minutes. Add the onions and potatoes and saute until golden brown, 5-8 minutes, sprinkling with salt and pepper. Drain and set aside. Rebecca Clyde MS, RDN, CD. See post for instructions on making this soup … 8 cups turkey or chicken stock Heat the butter in a large pot over medium high heat. ¾ pound(s), Tuscan or curly, ribs removed, leaves chopped. But when a CSA delivery of curly green kale and red potatoes coincided with the arrival of a cold front, I was suddenly grateful for the comfort and nourishment of soup. The potatoes and lentils will be soft, and the kale … 7 cups fat-free, less-sodium chicken broth. , SmartPoints, FitPoints, Points and Wellness that Works are trademarks of WW International, Inc. ©2020 WW International, Inc. All rights reserved. Instructions. Add kale… 11 Ways to Enjoy Sweet Potatoes Year-Round. 1 bay leaf. If you haven't tried this soup … lauraag/iStock/Getty Images Plus. Add potatoes, kale, sausages, and chicken broth. The WW Logo, Weight Watchers, myWW+, SmartPoints, FitPoints, Points and Wellness that Works are trademarks of WW International, Inc. ©2020 WW International, Inc. All rights reserved. July 30, 2020. Heat oil in a large stockpot over medium-high heat. Why trust us? In a large pot, crumble and brown the Italian sausage with the onions over medium heat, about 5 minutes. I completed revamped the recipe to make it a cream-based potato soup with kale, made in the Instant Pot. 1 onion, chopped 1. Bring to a … Kale and Potato Soup with Turkey Sausage This … … And while kale’s vitamin A, vitamin C, and vitamin K help your body stay healthy, it also serves as a delicious addition to a variety of dishes. Sweet Potato Kale Soup. This healthy loaded baked potato soup recipe is inspired by the comforting flavor of fully loaded baked potatoes with bacon, Cheddar, sour cream and chives. With a slotted spoon, transfer the potatoes and garlic to a bowl; lightly mash with a fork. Drain as much of the fat as you can (blotting the surface with paper towels helps). Heat a small skillet over medium heat. Heat oil in a large, wide saucepan over medium-low heat and add onions, garlic and leek; season with 1 teaspoon salt and sweat (cook over low heat, stirring frequently) until vegetables are cooked down and really soft with no color, up to 10 minutes. When the kale is tender, add it along with the cooking liquid to the soup. I would like to receive the WW newsletter and be informed about offers and events via e-mail. Curried potato and kale soup is a delicious and nutritious budget soup. Stir half-and-half, potatoes, chicken broth, milk, onion, oregano, and red pepper flakes into … INGREDIENTS Mild Italian sausage and potatoes are the foundation for this simple sausage, potato and kale soup. Potato and Kale Soup Recipe ; Potato and Kale Soup Recipe By Dawn Jackson Blatner, RDN, CSSD Published January 24, 2014. Bring soup to a Stir in the carrot and garlic; cook for 5 … This recipe, originally by Amanda Freitag, has been adapted from The Chef Next Door for Weight Watchers Magazine. 2. Drain the chorizo on paper towels and set ... 2. Add lentils, broth, water, salt, garlic, cumin and coriander. Serve it with a green salad and crusty bread to clean up the bowl. Easy Zuppa Toscana Soup Recipe. 1 tablespoon olive oil A healthy, make-ahead meal. In a large saucepan or Dutch oven, saute onion and Italian seasoning in oil until onion is tender. Add potatoes, broth and remaining 1 tsp salt; simmer over low heat until potatoes are fully cooked, about 30 minutes. Add chopped potatoes and simmer, covered for 15 more minutes or until potatoes are fork tender. Heat oil in a heavy stockpot over medium heat. Season with salt and pepper and serve. Mix soup in batches in blender until it is smooth. While the potatoes start to cook, chop the kale. Add chorizo and cook, stirring, until browned, about 5 minutes. Stir in the reserved chorizo and season with salt and pepper. In a large pot, crumble and brown the Italian sausage. Lightly saute potatoes, onion, and garlic in bacon drippings. Add onions and saute until … Pour in the chicken broth, water, and white wine; stir in the potatoes, rosemary, sage, and thyme. Cook bacon until crisp in a large soup pot. Bring to a simmer over medium-high heat, then … Serve with crusty bread. Reviewed February 2020. To make a vegetarian version of this potato soup, omit the bacon and use “no-chicken” broth. Add onions and saute until softened, 5 to 10 minutes. In a 4-quart saucepan, over high heat, bring the broth, water, salt, garlic, cayenne, and sweet potatoes to a simmer. Heat the olive oil in a large saucepan over medium heat; cook and stir the onion until softened and translucent, about 5 minutes. Stir in kale, a handful at a time. Add kale and simmer, covered for 5 more minutes, or until kale … 6 cups chopped … Combine the chopped potato, garlic, salt, and stock (or water) in a medium saucepan over medium-high heat. It’s a vaguely Mexican stew, with black beans thrown in and flavored with oregano, cumin, … Spicy Potato & Kale Soup This sweet potato kale soup combines ingredients we use quite a bit in our cooking in a new way. salt, to taste Season with salt and pepper; sprinkle with paprika. Add onions and saute until softened, 5 to 10 minutes. Add stock, kale, salt, and pepper and simmer for an hour or until potatoes are soft. Potatoes are healthy comfort food: One potato has more fiber than a bowl of oatmeal and more potassium than a banana. boil sliced potatoes until tender. You'll love the flavor combination of Spanish onions, lots of garlic (10 cloves! Add broth, potatoes and garlic and bring to a boil. Reduce heat to low and simmer for 15 to 20 minutes until the sweet potatoes are fork tender. Add chorizo and cook, stirring, until browned, about 5 minutes. The original recipe was a broth-based soup made stovetop with potatoes, kale and brussel sprouts. 3. Remove bacon strips with a slotted spoon and set aside. This post was originally published on September 23, 2015. freshly ground black pepper, to taste. 6 cloves garlic, peeled, root ends trimmed … Serve with flavorful cornbread or homemade biscuits. Let potato-leek mixture cool to room temperature; puree directly in pot with an immersion blender until completely smooth (or puree in a food processor or blender, working in batches as needed, and then return puree to pot). You may be able to find more information about this and similar content at piano.io, Types of Sugar 101: Everything You Need to Know, 60 Healthy Chicken Dinners for Busy Weeknights, 35+ Healthy Side Dishes for Any Occassion. In a medium pot. Flavor combination of Spanish onions, lots of garlic ( 10 cloves that are as delicious they. While still kickstarting a healthy New Year with kale potato & white bean soup protein, fiber, and onto... 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