1 sweet tart apple (like honeycrisp), cut into thin matchstick strips (julienned) OR to make keto-friendlier, replace the apple with ¼ of a small/medium jicama, peeled and cut into thin matchstick strips Dressing for slaw Apple Cider Pulled Pork with Honey Crisp Slaw . Allrecipes has more than 20 trusted apple slaw recipes complete with ratings, reviews, and how-to videos. Serve remaining slaw on the side. Cook, covered, on low just until tender (a thermometer inserted in pork should read at least 145°), 2 to 2-1/2 hours. The meat was tender and juicy; the slaw was tangy and crunchy. Toss to coat. I thought the root beer flavor on the pork was a little strong for my taste before the barbecue sauce was added, but it was really tasty once they were combined. Ingredients in this Oven Baked Pork Chops with Apples and Cabbage. © 2020 Discovery or its subsidiaries and affiliates. I can see how that might look like the same ingredient, but they are two different ingredients. Crunchy cabbage and creamy dressing are mixed with tart apples to give you a perfectly balanced side dish that pairs well with a ton of dishes! Add the garlic and onions to the pot and cook until the onions have softened slightly, about 2 minutes. Pork cooks in the slow cooker or Instant Pot with apple cider before being served over bread with a homemade apple coleslaw. Slow Cooker Pulled Pork Sandwich with Apple Slaw. And while this apple slaw doesn't have vinegar, it does have lemon juice which gives it some bright acidity. Share Share on Facebook Tweet Tweet on Twitter Pin it Pin on Pinterest. Now, it doesn’t take much, but it is delicious. Boneless pork is cooked slowly in a mixture of apple cider and spices then topped with fresh apple slaw to make up this apple cider pulled pork with apple slaw. Variation: To make the pork in the oven, preheat the oven to 300°F. Prep Time: 10 minutes. Season liberally with salt and pepper. Before I decided to make this pork schnitzel sandwich, I was tempted to make a pork chop with sauteed apples. Cook, covered, on low just until tender (a thermometer inserted in pork should read at least 145°), 2 to 2-1/2 hours. This marinated pork recipe with a zingy slaw salad makes a summery alternative to a Sunday roast. Whisk together vinegar and next 4 ingredients in a medium bowl. Cranberry, Almond & Apple Slaw Recipe. Slice cabbage to thin slices, or shred on large blade on box grater- or buy a cole slaw mix! Everyone knows pork and apples are a great combination. We celebrate taco Tuesdays, so I keep things interesting by switching up the varieties. {OR USE a prepacked cole slaw mix! } More. 2. Maple Syrup. This Oven-Fried Pork Cutlets with Apple Slaw recipe is one of my favorite midweek recipes because it is so quick and simple to make. 2 cups shredded green cabbage. Pour root beer over top. Slaw. The recipe calls for apple cider for braising the pork and then apple cider VINEGAR is used to dress the slaw. Cameo, Fuji, or Gala apples will also work well. While the pork is cooking, work on the slaw: Whisk together the mayonnaise, cider vinegar, agave nectar, celery seed and Dijon mustard until smooth. Combine apples and next 4 ingredients in a large bowl. 1 cup shredded carrot. It’s a quick and easy cabbage side dish for chicken, beef, or fish, but especially with pork. The Slaw. Chef’s Tip: To cut an apple into matchsticks, slice around the core into 4 pieces; arrange pieces flat on your cutting board and thinly slice lengthwise. —Jenn Tidwell, Fair Oaks, California, Barbecue Pork Tacos with Apple Slaw Recipe photo by Taste of Home. Add the sliced shallots, lemon juice, apple cider vinegar, and maple syrup to a mixing bowl. Layer your favorite slider buns with a big serving of pulled pork and top with a heaping of apple slaw and dinner is served. Slow Cooker BBQ Apple Pulled Pork Sandwiches with Apple Carrot Slaw. Serve in taco shells; top with some of the slaw. Remove tenderloins to a cutting board; let stand, covered, 5 minutes. Braised Wurst Sausages with Cabbage, Red Onion... For the sticky pork: Preheat the oven to 300 degrees F. Heat the olive oil in a Dutch oven over medium-high heat. Apple Slaw. Transfer the pot to the oven and braise until the pork is very tender, about 3 hours. This easy Slow Cooker Pulled Pork brings every flavor to your plate: smoky, sweet, salty, savory, and a little spicy. To make Oven-Fried Pork Cutlets with Apple Slaw, you will need the following ingredients: Creamy apple slaw is one of my favorite summertime dishes! 3 Tbs light mayonnaise 3 Tbs light sour cream 3 Tbs cider vinegar 3 Tbs apple jelly 1/8 tsp cinnamon 1 (16-oz.) In large bowl combine prepared slaw and diced apples. 4. Place pork in a 3-qt. Pork Tenderloin With Cabbage and Apple Slaw. Warm Apple Bacon Slaw delivers the sweetness from the apple and savory from the bacon. This slow cooker pulled pork sets a new bar. The sweet-spicy Pink Lady apples complement the tartness of the cherries and the vinaigrette in this slaw, which is a natural companion for pork chops or ham. Ingredients. It’s crunchy, it’s creamy, it’s slightly sweet, and it goes with just about anything, plus it always has me heading back and heaping another generous scoop onto my plate (no shame, it’s cabbage). Add 1 1/2 cups sauce to pork and stir to coat. Leave any rendered fat in the pot and place it back on the stovetop. Repeat dipping coated pork in egg and in the crumb mixture. Sign up for the Recipe of the Day Newsletter Privacy Policy, Ree's Quesadillas with Shrimp, Pineapple and Peppers, Pressure Cooker Pulled Pork with Roasted Brussels Sprouts and Cheese Grits. Add apples … They are done once they reach an internal temperature of at least 145ºF. Pork and apples go together like fall and cozy sweaters. Yield: 6-8 servings. In a separate bowl, whisk together the mayonnaise, parsley, mustard, honey, vinegar and salt in a small bowl until well combined. Combine crème fraîche, vinegar and mustard in a bowl. Pork and apples are an age-old combination… and this Apple Cider Pulled Pork with Apple Coleslaw is the perfect fall entree. Simple, sweet coleslaw that is a great accompaniment to pork-apple burgers or pork sandwiches. It’s the perfect apple for something like this, but of course, I might be biased. Try these at lunchtime! Pour the … Toss vinaigrette with apple mixture; cover and chill up to 4 hours. This dish pleased my household immensely. Place the pork in the slow cooker and pour in the apple cider vinegar and apple juice. Place in a pan and spray the tops of pork generously with cooking spray. Use a fork and a knife to slice and serve with the braising liquid and the slaw alongside. Stream your favorite Discovery shows all in one spot starting on January 4. After a smoky brine and a rub, you’ll roast your pork low and slow, then pull it, toss it with BBQ sauce, and serve with a tangy apple slaw. These pork tacos are super simple to make. While the pork chops cook, start prepping the slaw. https://www.allrecipes.com/recipe/34615/easy-apple-coleslaw I like my pork sliders dripping with sauce, so I add all the pulled pork back into the slow cooker and mix until everything is happy and saucy. So, thanks South African Mexican Pulled Pork Taco for introducing me to this very unique and groundbreaking concept. The simple pan sauce, which features apple cider and two types of mustard, adds brightness and balance to this cozy meal. This slow cooker pulled pork sets a new bar. Glazed Pork Ribs With Horseradish Apple Slaw. Pour root beer over top. The slaw was delicious and a great fit for the pork. Leave any rendered fat in the pot and place it back on the stovetop. It’s much better than traditional slaw. Throw it on a bun with some crunchy tangy apple slaw for the perfect sandwich. Dijon Mustard. This can be made hours in advance. (Sarcasm.) Season with salt and freshly cracked black pepper to taste. A little tangier add in more apple cider vinegar. Pork Sandwich with Tarragon-Apple Slaw Pork Sandwich with Tarragon-Apple Slaw. 4 Your Health this link opens in a new tab; Allrecipes this link opens in a new tab; All People Quilt this link opens in a new tab; Better Homes & … Pork and apples are an age-old combination… and this Apple Cider Pulled Pork with Apple Coleslaw is the perfect fall entree. 6. Bread: Set up standard breading station. Whisk in the mayonnaise. The slaw was amazing (I'll probably make it as a side dish even without the pork), and I think the tacos would have been great if it weren't for the root beer flavor. Add the pork to the pot and brown on all sides, about 5 minutes each side, 15 to 20 minutes total. I don't know if it was the brand that I used, but even the BBQ sauce could not cover up the flavor. The sweet-spicy Pink Lady apples complement the tartness of the cherries and the vinaigrette in this slaw, which is a natural companion for pork chops or ham. Kosher salt and freshly ground black pepper, 4 green onions, whites and greens, thinly sliced. No matter what you serve it for, these pulled pork sandwiches make a lovely meal. https://www.gourmettraveller.com.au/recipes/browse-all/roast- Nutrition Facts Per Serving: 613 calories; total fat 31g; saturated fat 5g; polyunsaturated fat … green apple, red cabbage, Dijon mustard, shallot, endive, salt and 5 more Opal Apple and Red Cabbage Slaw Simple Seasonal mayonnaise, shredded sharp cheddar cheese, salt, sunflower seeds and 6 more Home » Crockpot » Slow Cooker Pulled Pork Sandwich with Apple Slaw. Facebook Tweet. The slaw also calls for fresh apple (a classic pairing for pork) and raw celery to echo the flavor of the celery root. Fall’s going to be here before we know it, so we’re all looking for the perfect dishes for that last afternoon by the poolside . When the pork is ready, carefully remove the lid and serve straight from the pot. In this case, I used almost the same recipe as my kalua pulled pork (